Gluten free Gojiberries & Seeds Milled Linseed porridge

A high in fibre breakfast
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Nothing fancy but an alternative for your morning porridge. I by my Chai seeds from Aldi along with the Linseed as it is so much more cheaper but still good quality.

  • To prep

    2 min
  • To cook

    5 min
  • Level

    Easy
  • 1 tbsp of Aldi Gojiberries & Seeds Milled Linseed mix
  • 50g wholegrain gluten free porridge oats
  • 300ml whole milk or dairy alternative
  • 1tsp of runny honey
  • 1tsp of Chia seeds

Method

    In a deep saucepan place the oats and milk.
    Heat on a medium heat stirring at all times.
    Once hot, stir in the honey, Chia seeds and Linseed mix.
    Serve and eat warm.

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